Publication of April 5th 2022 Research articleTransition pathwaysThe economic implications of a protein transitionThe protein transition, defined as the rebalancing between animal and alternative proteins in diets, is presented as a solution to mitigate the harmful effects of cattle production on the environment. We discuss the implications of such a transition on current livestock farms.Beef meat sectorDairy sectorMeadows and pastureBelgiumEconomic viabilityEnvironmental footprintEuropeFeedPathwaysProtein transitionWallonia
Publication of October 1st 2015 ReportTransition pathwaysResearch and organic farming in EuropeA report on the advantages of organic farming and level of research funding of organic farming in Europe. Paradoxically, high environnemental performances of organic farming are not triggering a significant investment in researchOrganic agricultureLiterature reviewPolicy
Past event Conference March 20th 2019 Ottignies-Louvain-la-NeuveTransition pathwaysTowards a low-pesticides agriculture in Wallonia? Presentation of a diversity of scenariosWhat are the main modes of production today in Wallonia? How are the sectors organized? Which scenarios can we envisage, and with what consequences in terms of production and use of pesticides?Cereals sectorPotato sectorDairy sectorBeef meat sectorBelgiumWalloniaParticipatory process
Publication of June 1st 2021 ReportTransition pathwaysAddressing barriers to crop diversification: 200 solutionsThe hereby report provides the solutions identified to address the barriers to crop diversification at each level of the value chains and further discuss the conditions for enabling shifts towards more sustainable food systems.Beetroot sectorCereals sectorOrganic agriculturePotato sectorProtein cropsAgroecologyDiversityEuropeInnovationIntercroppingParticipatory processPathwaysTransition enablers
Publication of October 12th 2021 PresentationTransition pathwaysPesticide reduction: Lessons learnt from the French and European experiencesReducing the use of pesticides has been on the agenda for decades. What can we learn from French and European pesticide reduction policies and implementation?Agricultural inputsEuropeFranceInnovationLock-insPathway dependancyPesticidesPolicySustainability indicators
Publication of July 8th 2021 Research articleTransition pathwaysTransitions in agriculture: organic, agroecological and conventional farmingA paper on the diversity of dynamics in agroecological systems by Dumont, Gasselin and Baret.Organic agricultureVegetable sectorAgroecologyBelgiumPathwaysWallonia
Publication of May 28th 2021 Research articleTransition pathwaysBridging the gap between the agroecological ideal and its implementation into practice. A reviewA paper on agroecology as an ideal and as a practice with some elements on the definition of agroecologyVegetable sectorAgroecologyParticipatory process
Publication of April 22nd 2021 PhD thesisTransition pathwaysThe pursuit of agroecological principles by Flemish beef farmers : advancing towards a body of thought for sustainable food systemsThe thesis of Louis Tessier based on the Flemish beef sector. Is agroecology an option in this context ? Beef meat sectorAgroecologyEconomic viabilityFarmer agencyFlandersShort food supply chain
Publication of February 18th 2021 BookTransition pathwaysThinking about the diversity of transition trajectoriesIn this chapter, we propose elements to situate innovative approaches in an agro-ecological transition framework. AgroecologyFrancePathwaysStrategies
