Publication of June 1st 2021 ReportTransition pathwaysAddressing barriers to crop diversification: 200 solutionsThe hereby report provides the solutions identified to address the barriers to crop diversification at each level of the value chains and further discuss the conditions for enabling shifts towards more sustainable food systems.Beetroot sectorCereals sectorOrganic agriculturePotato sectorProtein cropsAgroecologyDiversityEuropeInnovationIntercroppingParticipatory processPathwaysTransition enablers
Publication of October 12th 2021 PresentationTransition pathwaysPesticide reduction : Lessons learnt from the French and European experiencesWhat may we learn from the French experience of pesticide reduction (Ecophyto) ?Agricultural inputsFranceInnovationLock-insPathway dependancyPesticides
Publication of July 8th 2021 Research articleTransition pathwaysTransitions in agriculture: organic, agroecological and conventional farmingA paper on the diversity of dynamics in agroecological systems by Dumont, Gasselin and BaretOrganic agricultureVegetable sectorAgroecologyBelgiumWallonia
Past event Conference March 20th 2019 Ottignies-Louvain-la-NeuveTransition pathwaysTowards a low-pesticides agriculture in Wallonia? Presentation of a diversity of scenariosWhat are the main modes of production today in Wallonia? How are the sectors organized? Which scenarios can we envisage, and with what consequences in terms of production and use of pesticides?Cereals sectorPotato sectorDairy sectorBeef meat sectorBelgiumWalloniaParticipatory process
Publication of May 28th 2021 Research articleTransition pathwaysBridging the gap between the agroecological ideal and its implementation into practice. A reviewA paper on agroecology as an ideal and as a practice with some elements on the definition of agroecologyVegetable sectorAgroecologyParticipatory process
Publication of April 22nd 2021 PhD thesisTransition pathwaysThe pursuit of agroecological principles by Flemish beef farmers : advancing towards a body of thought for sustainable food systemsThe thesis of Louis Tessier based on the Flemish beef sector. Is agroecology an option in this context ? Beef meat sectorAgroecologyEconomic viabilityFarmer agencyFlandersShort food supply chain
Publication of February 18th 2021 BookTransition pathwaysThinking about the diversity of transition trajectoriesIn this chapter, we propose elements to situate innovative approaches in an agro-ecological transition framework. AgroecologyFrancePathwaysStrategies
Publication of April 13th 2021 CommunicationTransition pathwaysOngoing PhD : Pathways to reduce the use of pesticidesWhat are the main uses of pesticides in the Province of Luxembourg (Southern Belgium) ? How can we accompany actors from the agricultural sector to engage in pathways to reduce the use of pesticides ?Agricultural inputsAgroecologyEconomic viabilityEnvironmental footprintLand use planningLiterature reviewLock-insParticipatory processPathway dependancyPathwaysPesticidesProspective scenariosSustainability indicatorsTransition enablersWallonia
Publication of October 5th 2020 ReportTransition pathwaysTowards a sustainable food supply for the city of Brussels : Opportunities in and around the urban contextHow self-sufficient is the city of Brussels today in terms of its food supply? To what extent can urban agriculture be developed to feed the population? What are the possible pathways for feeding Brussels in a more sustainable way?Dairy sectorEggs sectorFruit sectorOrganic agriculturePotato sectorVegetable sectorAgricultural land managementBelgiumEuropeLand use planningPathwaysPeriurban agricultureProspective scenariosWallonia
