Past event Conference February 26th 2025 Transition pathwaysFutures4Food – Closing eventFutures4Food a transdisciplinary research project funded by BELSPO How to engage actors in transition reflection mobilizing system thinking approach? Two cases study - From feed to food paradigm in the cereals sector and the protein shift Transition pathways Participatory approachBelgium
Past event Workshop November 20th 2024 Transition pathwaysWebinar – Co-constructing the transformation of AECM support schemes in Wallonia and the Hauts-de-FranceParticipatory webinar on the challenges of agri-environmental schemes (AES) in Wallonia and Hauts-de-France Transition pathways Cereals sectorMeadows and pastureLeversPolicy recommendationsParticipatory approachWallonia
Past event Conference October 15th 2024 AntwerpenFood value chainsHow to effectively engage actors in transitions for sustainable impact?The Futures4Food team wants to convene practitioners and scientists alike to exchange on lessons learned, best practices and analytical frameworks of transition-related multi-stakeholders processes Food value chains Cereals sectorProtein cropsSustainability indicatorsPath dependencyPolicy recommendationsParticipatory approachBelgium
Publication of October 22nd 2024 ReportTransition pathwaysToward a resilient food supply of Brussels Capital region: possible scenarios based on a barriers analysis and an explorative prospective approachBrussels Food 2050 (BruFo2050), is an explorative prospective research project that gathers two teams: Sytra from UCLouvain and Sfere, from KULeuven. This three-years long project aims at diving into the analysis and understanding of the Brussels food supply system. Transition pathways Food value chains Vegetable sectorCereals sectorPotato sectorDairy sectorBeef meat sectorSustainability indicatorsProspective scenariosLock-inPolicy recommendationsParticipatory approachBelgium
Past event Conference March 20th 2019 Ottignies-Louvain-la-NeuveTransition pathwaysTowards a low-pesticides agriculture in Wallonia? Presentation of a diversity of scenariosWhat are the main modes of production today in Wallonia? How are the sectors organized? Which scenarios can we envisage, and with what consequences in terms of production and use of pesticides? Transition pathways Cereals sectorPotato sectorDairy sectorBeef meat sectorParticipatory approachWalloniaBelgium
Publication of May 15th 2024 Research articleProduction systemsA method to account for diversity of practices in Conservation AgricultureLocal factors influence the translation of Conservation Agriculture (CA) into practices. To categorize the diversity of farmers’ CA practices, we combined archetypal and hierarchical clustering analysis. In Wallonia, we were able to identify three main CA-types with salient practices. Production systems Crop diversificationConservation agricultureParticipatory approachWalloniaBelgium
Publication of May 2nd 2024 PhD thesisFood value chainsThe Diversity of Practices in Conservation Agriculture: Categorization and Impact Assessment in the Walloon Region, BelgiumWhat types of Conservation Agriculture (CA) are present in Wallonia? Do these different CA-types have the same potential impact on soil quality, and do they follow the same transition processes? Food value chains Climate changeCrop diversificationConservation agricultureEnvironmental footprintParticipatory approachWallonia
Publication of March 1st 2024 CommunicationProduction systemsLaunch of a new study on opportunities for the production of seeds in WalloniaThe new project Semences d’Ici aims to promote seed production and the adoption of vegetables varieties suitable for the region of Wallonia. Production systems Vegetable sectorSeedsInputsInnovationOrganic farmingEconomic performanceParticipatory approachWalloniaBelgium
Publication of October 31st 2023 PhD thesisProduction systemsExploring Intercropping in Market Gardening : A story of combinationsA PhD thesis on intercropping between vegetables, in the context of small-scale market gardening, mobilizing an exploratory approach combining on-field trials in experimental station and on-farm participatory trials. Production systems Vegetable sectorAgroecologyCrop diversificationParticipatory approachWallonia
Publication of June 1st 2021 ReportTransition pathwaysAddressing barriers to crop diversification: 200 solutionsThe hereby report provides the solutions identified to address the barriers to crop diversification at each level of the value chains and further discuss the conditions for enabling shifts towards more sustainable food systems. Transition pathways Cereals sectorProtein cropsPotato sectorBeetroot sectorInnovationAgroecologyCrop diversificationOrganic farmingLeversParticipatory approachEurope
Publication of May 28th 2021 Research articleTransition pathwaysBridging the gap between the agroecological ideal and its implementation into practice. A reviewA paper on agroecology as an ideal and as a practice with some elements on the definition of agroecology Transition pathways Vegetable sectorAgroecologyParticipatory approach
Publication of January 1st 2021 CommunicationProduction systemsThe sugarbeet sector in the Walloon Region: Current situation and scenarios for 2050What are the main production models for sugar beet in Wallonia today? How is the sector organised? What developments can be envisaged, and with what consequences in terms of production and pesticide use? Production systems Beetroot sectorPesticidesInputsLeversProspective scenariosLock-inParticipatory approachWalloniaBelgium
