Past event Conference March 20th 2019 Ottignies-Louvain-la-NeuveTransition pathwaysTowards a low-pesticides agriculture in Wallonia? Presentation of a diversity of scenariosWhat are the main modes of production today in Wallonia? How are the sectors organized? Which scenarios can we envisage, and with what consequences in terms of production and use of pesticides?Cereals sectorPotato sectorDairy sectorBeef meat sectorBelgiumWalloniaParticipatory process
Publication of August 18th 2020 PosterFood value chainsCoexistence of cooperative models as structural answer to lock-ins in diversification pathways: the case of the Walloon dairy sectorThis poster considers the coexistence of recently emerged new cooperative models alongside the historically developed mainstream dairy cooperatives as a way to circumvent locks-ins in diversification pathways of milk processing. Dairy sectorMeadows and pastureCooperativesLock-insWallonia
Publication of July 17th 2020 Working paperTransition pathwaysCan prospective approaches ignite debate on the future of the agriculture and livestock sector?How do actors relate to prospective approaches? In this article, we analyze the responses of farmers' unions to the release of scenarios about the future of the livestock sector in Belgium.Beef meat sectorDairy sectorEggs sectorMeadows and pasturePig meat sectorPoultry meat sectorBelgiumFlandersLand use planningParticipatory processProspective scenariosSustainability indicatorsWallonia
Publication of August 14th 2019 Research articleFood value chainsLock-Ins and Agency: Towards an Embedded Approach of Individual Pathways in the Walloon Dairy SectorA qualitative study on how the agency articulates with structural dynamics in the individual trajectories of dairy farmers. A model of interconnected and embedded lock-ins, from the organizational frame of the regime to the individual frame.Dairy sectorMeadows and pastureCheeseCooperativesFarmer's identityLock-insPathwaysWallonia
Publication of February 5th 2019 ReportTransition pathwaysScenarios for the future of the livestock sector in BelgiumWhat is the current situation of the livestock sector? To which extent is there a diversity of production systems? What would be the consequences of different scenarios for the development of the sector in terms of production, consumption and environmental impacts?Eggs sectorDairy sectorBeef meat sectorPig meat sectorPoultry meat sectorProspective scenariosBelgiumWalloniaParticipatory process
Publication of May 15th 2016 PosterTransition pathwaysTransition potential of cheese-processing niche value chains in the Région Herbagère Liégeoise and Haute ArdenneStudy on the trajectories and issues faced by the dairy farmers in niche cheese-processing value chains, that uncovers systemic lock-ins to alternative pathways of milk production and processing in the Walloon RegionDairy sectorMeadows and pastureCheeseCooperativesFarmer agencyFarmer's identityLock-insPathwaysStrategiesTransition enablersWallonia
Publication of November 28th 2014 Research articleTransition pathwaysRole of input self-sufficiency in the economic and environmental sustainability of specialised dairy farmsWhat are the structural characteristics necessary for the self-sufficiency of specialised dairy farms located in the grassland area? What are the relationships between input self-sufficiency, environmental and economic sustainability?Dairy sectorAgricultural inputsEconomic viabilityEnvironmental footprint
Publication of November 16th 2012 Research articleProduction systemsSustainability indicators for livestock farming. A reviewWhat indicators should be used to assess the sustainability of livestock systems ?Beef meat sectorDairy sectorLiterature reviewSustainability indicators
