Publication of April 5th 2022 Research articleTransition pathwaysThe economic implications of a protein transitionThe protein transition, defined as the rebalancing between animal and alternative proteins in diets, is presented as a solution to mitigate the harmful effects of cattle production on the environment. We discuss the implications of such a transition on current livestock farms.Beef meat sectorDairy sectorMeadows and pastureBelgiumEconomic viabilityEnvironmental footprintEuropeFeedPathwaysProtein transitionWallonia
Publication of August 12th 2022 Research articleFood value chainsLock-ins to transition pathways anchored in contextualized cooperative dynamics : insights from the historical trajectories of the Walloon dairy cooperativesA historical study on lock-ins to diversification pathways of dairy cooperatives. By considering cooperatives as social-ecological systems, we uncovered contextualized blocking mechanisms against inter-cooperative agreementsDairy sectorCooperativesFarmer agencyLock-insTransition enablersWallonia
Publication of July 8th 2021 Research articleTransition pathwaysTransitions in agriculture: organic, agroecological and conventional farmingA paper on the diversity of dynamics in agroecological systems by Dumont, Gasselin and Baret.Organic agricultureVegetable sectorAgroecologyBelgiumPathwaysWallonia
Publication of May 28th 2021 Research articleTransition pathwaysBridging the gap between the agroecological ideal and its implementation into practice. A reviewA paper on agroecology as an ideal and as a practice with some elements on the definition of agroecologyVegetable sectorAgroecologyParticipatory process
Publication of December 18th 2020 Research articleProduction systemsHow and to what extent are Flemish farmers pursuing the principles of agroecology ?How and to what extent the Flemish farmers are pursuing the principles of agroecology ? A paper by Louis Tessier and colleagues in collaboration with ILVO.Beef meat sectorAgroecologyFarmer agencyFlandersStrategies
Publication of December 4th 2020 Research articleFood value chainsCoexistence of Cooperative models as Structural answer to Lock-Ins in Diversification Pathways : The Case of the Walloon Dairy SectorDrawing on the presence of various dairy cooperative models active in long value chains in the Walloon Region, the paper considers how their complementarity supports trajectories of diversification of dairy productions and invites to consider cooperative models in terms of coexistenceDairy sectorMeadows and pastureCooperativesLock-insPathwaysTransition enablersWallonia
Publication of July 15th 2020 Research articleProduction systemsA framework for monitoring Glyphosate use in the European agricultural sectorThis article provides data on glyphosate use in European countries from 2013 to 2017 and proposes a framework for monitoring the herbicide's uses. Agricultural inputsEuropeGlyphosatePesticidesSustainability indicators
Publication of April 24th 2020 Research articleProduction systemsPathways of action followed by Flemish beef farmers – agroecology as a practiceAgroecology is often brought up as an alternative development pathway for livestock systems. Yet, what does it mean in practice? In this article we find out by asking beef farmers themselves how they put agroecological principles into practice.Beef meat sectorAgroecologyBelgiumFarmer agencyFlandersPathwaysShort food supply chain
Publication of March 12th 2020 Research articleFood value chainsA variety of crop diversification strategies in EuropeThis article identifies the variety of crop diversification strategies implemented by European farmers and explores the extent to which barriers to crop diversification can be related to the proximity of innovation settings with dominant food systems.Cereals sectorProtein cropsInnovationIntercroppingPathways
