Past event Conference June 5th 2024 Ottignies-Louvain-la-NeuveTransition pathwaysSeminar on the Paradoxes of the Protein TransitionYou are warmly welcome to attend a seminar I will be giving on June 5th from 12 to 13 p.m. (Belgian time zone). The seminar will tackle the paradoxes of the protein transition, defined as the dietary shift from animal to alternative protein sources.Protein cropsDairy sectorBeef meat sectorPig meat sectorPoultry meat sector
Publication of April 16th 2024 PosterTransition pathwaysCan we achieve the protein transition without tackling the livestock transition?The protein transition emphasizes dietary shifts from animal to alternative proteins but often neglects the need for a transformative livestock transition. Protein cropsEggs sectorDairy sectorBeef meat sectorPig meat sectorPoultry meat sector
Publication of July 17th 2024 Research articleTransition pathwaysThe paradoxes of the protein transition maintain existing animal production and consumption systemsThis perspective paper delves into the Paradoxes of the protein transition, also looking at the socio-technical lock-in of European protein production systems towards animal protein production systems.Protein cropsBeef meat sectorPig meat sectorPoultry meat sectorMeadows and pasturePolicyEuropeLock-ins
Publication of June 25th 2024 CommunicationTransition pathwaysThe paradoxes of the protein transition maintain existing animal production and consumption systemsWe are thrilled to share our latest publication in NatureFood. This perspective paper delves into the Paradoxes of the protein transition, also looking at the socio-technical lock-in of European protein production systems towards animal protein production systems.Protein cropsBeef meat sectorPig meat sectorPoultry meat sectorMeadows and pastureProtein transitionPolicyEurope
Publication of January 3rd 2024 Research articleTransition pathwaysA systematic review of the definitions, narratives and paths forwards for a protein transition in high-income countriesThe article's main findings shed light on the lack of definitions of the protein transition, divergent opinions on protein reduction or replacement in diets, and a notable oversight of systematic change by focusing solely on the nutritional function of proteins. Protein cropsBeef meat sectorPig meat sectorPoultry meat sectorMeadows and pasture
Publication of November 8th 2021 ReportProduction systemsAssessing the use of pesticide for livestock productsThis study assesses the use of chemical pesticides for animal-based products.Eggs sectorDairy sectorBeef meat sectorPig meat sectorPoultry meat sectorDiversitySustainability indicatorsAgricultural inputsEuropePesticidesEnvironmental footprint
Publication of July 17th 2020 Working paperTransition pathwaysCan prospective approaches ignite debate on the future of the agriculture and livestock sector?How do actors relate to prospective approaches? In this article, we analyze the responses of farmers' unions to the release of scenarios about the future of the livestock sector in Belgium.Eggs sectorDairy sectorBeef meat sectorPig meat sectorPoultry meat sectorMeadows and pastureSustainability indicatorsFlandersLand use planningProspective scenariosBelgiumWalloniaParticipatory process
Publication of February 5th 2019 ReportTransition pathwaysScenarios for the future of the livestock sector in BelgiumWhat is the current situation of the livestock sector? To which extent is there a diversity of production systems? What would be the consequences of different scenarios for the development of the sector in terms of production, consumption and environmental impacts?Eggs sectorDairy sectorBeef meat sectorPig meat sectorPoultry meat sectorProspective scenariosBelgiumWalloniaParticipatory process
