Publication of October 22nd 2024 ReportTransition pathwaysToward a resilient food supply of Brussels Capital region: possible scenarios based on a barriers analysis and an explorative prospective approachBrussels Food 2050 (BruFo2050), is an explorative prospective research project that gathers two teams: Sytra from UCLouvain and Sfere, from KULeuven. This three-years long project aims at diving into the analysis and understanding of the Brussels food supply system. Vegetable sectorCereals sectorPotato sectorDairy sectorBeef meat sectorFood value chainPolicySustainability indicatorsStrategiesProspective scenariosBelgiumParticipatory processPathwaysLock-ins
Publication of May 14th 2024 ReportTransition pathwaysFinancing the agro-ecological transition of food systems in the Walloon regionEstablishment of a reference framework for assessing the political and economic framework for the agro-ecological transition of agricultural and food systems in the Walloon RegionPolicyStrategiesBelgiumWalloniaPathwaysTransition enablersAgroecology
Publication of May 2nd 2024 PhD thesisFood value chainsThe Diversity of Practices in Conservation Agriculture: Categorization and Impact Assessment in the Walloon Region, BelgiumWhat types of Conservation Agriculture (CA) are present in Wallonia? Do these different CA-types have the same potential impact on soil quality, and do they follow the same transition processes?Conservation agricultureDiversityEnvironmental footprintWalloniaParticipatory processPathwaysClimate change
Publication of November 30th 2022 CommunicationFood value chainsOpen position in Feb 2023 for a PhD candidate [CLOSED] Position from February to October 2023 for a PhD candidate. You will participate in a research about multi-actor coordination in the context of agroecological transition, develop research skills and frame your own research topics in order to apply to a 4-years PhD scolarship. Protein transitionStrategiesEconomic viabilityPathwaysLock-insTransition enablersAgroecology
Publication of April 5th 2022 Research articleTransition pathwaysThe economic implications of a protein transitionThe protein transition, defined as the rebalancing between animal and alternative proteins in diets, is presented as a solution to mitigate the harmful effects of cattle production on the environment. We discuss the implications of such a transition on current livestock farms.Dairy sectorBeef meat sectorMeadows and pastureFeedProtein transitionEuropeEnvironmental footprintBelgiumWalloniaEconomic viabilityPathways
Publication of June 1st 2021 ReportTransition pathwaysAddressing barriers to crop diversification: 200 solutionsThe hereby report provides the solutions identified to address the barriers to crop diversification at each level of the value chains and further discuss the conditions for enabling shifts towards more sustainable food systems.Organic agricultureCereals sectorProtein cropsPotato sectorBeetroot sectorDiversityInnovationEuropeIntercroppingParticipatory processPathwaysTransition enablersAgroecology
Publication of July 8th 2021 Research articleTransition pathwaysTransitions in agriculture: organic, agroecological and conventional farmingA paper on the diversity of dynamics in agroecological systems by Dumont, Gasselin and Baret.Organic agricultureVegetable sectorBelgiumWalloniaPathwaysAgroecology
Publication of February 18th 2021 BookTransition pathwaysThinking about the diversity of transition trajectoriesIn this chapter, we propose a framework elements to situate innovative approaches in the perspective of an agro-ecological transition. StrategiesFrancePathwaysAgroecology
Publication of December 4th 2020 Research articleFood value chainsCoexistence of Cooperative models as Structural answer to Lock-Ins in Diversification Pathways : The Case of the Walloon Dairy SectorDrawing on the presence of various dairy cooperative models active in long value chains in the Walloon Region, the paper considers how their complementarity supports trajectories of diversification of dairy productions and invites to consider cooperative models in terms of coexistenceDairy sectorMeadows and pastureCooperativesWalloniaPathwaysLock-insTransition enablers
Publication of April 13th 2021 CommunicationTransition pathwaysOngoing PhD : Pathways to reduce the use of pesticidesWhat are the main uses of pesticides in the Province of Luxembourg (Southern Belgium) ? How can we accompany actors from the agricultural sector to engage in pathways to reduce the use of pesticides ?Sustainability indicatorsAgricultural inputsPesticidesLiterature reviewLand use planningProspective scenariosEnvironmental footprintWalloniaParticipatory processPathway dependancyEconomic viabilityPathwaysLock-insTransition enablersAgroecology
Publication of October 5th 2020 ReportTransition pathwaysTowards a sustainable food supply for the city of Brussels : Opportunities in and around the urban contextHow self-sufficient is the city of Brussels today in terms of its food supply? To what extent can urban agriculture be developed to feed the population? What are the possible pathways for feeding Brussels in a more sustainable way?Organic agricultureVegetable sectorFruit sectorPotato sectorEggs sectorDairy sectorAgricultural land managementEuropeLand use planningProspective scenariosPeriurban agricultureBelgiumWalloniaPathways
Publication of June 9th 2020 CommunicationTransition pathwaysDefending AgroecologyHow can agroecology be defined? What are the issues and threats surrounding this new paradigm? An interview with Stéphane Parmentier and Philippe Baret written by Patrick Veillard and published in the SOS Faim - Défis Sud magazine in November-December 2016.AfricaPathwaysAgroecology
