Past event Conference January 10th 2023 OxfordProduction systemsLEAP Conference (Oxford) : Sytra’s presentations on the bovine sectorOn 25 January 2023, Sytra will give two presentations at the LEAP conference : (1) Economic implications of a protein transition: evidence from Walloon beef and dairy farms; (2) Accounting for diversity while assessing sustainability: insisghts from the Walloon bovine sectors.Beef meat sectorDairy sectorDiversityEconomic viabilityProtein transitionSustainability indicators
Publication of April 15th 2023 Research articleProduction systemsAccounting for diversity while assessing sustainability: insights from the Walloon bovine sectorsA scientific paper on the importance of combining information on the structural dimension and the diversity of farms when assessing sustainability. We take the opportunity to discuss the dilemma of sustainability assesments. An open access paper (link below)Beef meat sectorDairy sectorEnvironmental footprintSustainability indicators
Publication of April 14th 2023 Research articleProduction systemsThe social cost of pesticide use in FrancePesticides are widely used in agricultural systems. In collaboration with the BASIC team in Paris, we published the first assessment of the cost of pesticide use for the budget of the French state. A scientific paper published in Frontiers in Sustainable Food Systems (open access)FrancePesticidesPolicy
Past event Conference February 18th 2022 Online (Zoom)Production systemsDiverIMPACTS webinar: Small-scale sorting of pulses and grainsIn this webinar, an example of machinery and operations for sorting multiple crops on the farm was presented.Cereals sectorOrganic agricultureProtein cropsEconomic viabilityEuropeFarmer agencyInnovationShort food supply chain
Past event Workshop December 11th 2020 Food value chainsThe role of fair pricing for crop diversificationIn the context of the EU-funded DiverIMPACTS project, we will present tools and analysis for helping crop diversification case studies developing fair value chains. Cereals sectorOrganic agricultureProtein cropsBelgiumEuropeFlandersInnovationShort food supply chainTransition enablers
Publication of February 16th 2023 PresentationFood value chainsStronger together, but how? Lessons from the Walloon dairy history on the strategic relevance of cooperative modelsOral presentation made at the ICA-CCR 2022 European Research Conference (linked to a published paper)Dairy sectorCooperativesTransition enablersWallonia
Publication of January 26th 2023 PresentationTransition pathwaysThe future of organic farming – Bioforum VL – NieuwjaarPresentation at Bioforum VLOrganic agriculture
Publication of November 30th 2022 CommunicationFood value chainsOpen position in Feb 2023 for a PhD candidate [CLOSED] Position from February to October 2023 for a PhD candidate. You will participate in a research about multi-actor coordination in the context of agroecological transition, develop research skills and frame your own research topics in order to apply to a 4-years PhD scolarship. AgroecologyEconomic viabilityLock-insPathwaysProtein transitionStrategiesTransition enablers
Past event Conference March 10th 2020 Ottignies-Louvain-la-NeuveProduction systemsHow can current farming systems contribute to provide sustainable and local food?How to measure the social and environmental footprint of our food habits? Which are the land use opportunities for more sustainable and local food systems? How can vegetable production at the regional level meet these challenges?Vegetable sectorEnvironmental footprintLand use planningProspective scenarios
