All publications and events for sector Vegetable sector

Publication of June 24th 2024
Policy brief
Production systems

How to design “intercrops friendly” policies? Lessons from the analysis of the barriers to intercropping in Europe

This "policy brief", written in the context of the IntercropVALUES european project, presents five policy recommendations to foster the use of intercropping in Europe.

Vegetable sectorCereals sectorProtein crops
Crop diversification
LeversLock-in
Europe

Authors

Céline Chevalier Philippe Baret Margot Leclere (INRAE), Claire Morelle (IFOAM Organics Europe), Eric Justes (CIRAD)

Publication of May 8th 2024
Report
Transition pathways

Scenarios and case studies for a sustainable transition of the Belgian food system

Study for WWF Belgium proposing two scenarios for the future of the Belgian food system

Vegetable sectorFruit sectorCereals sectorProtein cropsPotato sectorBeetroot sectorEggs sectorDairy sectorBeef meat sectorPig meat sectorPoultry meat sectorMeadows and pasture
Protein transitionSustainability indicatorsCrop diversificationOrganic farming
Prospective scenarios
Belgium

Authors

Quentin Vandersteen Anton Riera Noé Vandevoorde Philippe Baret Louis Tessier

Publication of November 25th 2024
Report
Production systems

Identification of barriers to the use of intercropping in 12 European case studies

In the context of the IntercropVALUES project, barriers to the use of intercropping were identified in 12 european case studies, considering the whole value chain. The results of this identification and analysis are compiled in a public report.

Vegetable sectorCereals sector
AgroecologyCrop diversification
Lock-in
Europe

Authors

Céline Chevalier Philippe Baret Claire Morelle (IFOAM Organics Europe), Eric Justes (CIRAD)

Publication of October 5th 2020
Report
Transition pathways

Towards a sustainable food supply for the city of Brussels : Opportunities in and around the urban context

How self-sufficient is the city of Brussels today in terms of its food supply? To what extent can urban agriculture be developed to feed the population? What are the possible pathways for feeding Brussels in a more sustainable way?

Vegetable sectorFruit sectorPotato sectorEggs sectorDairy sector
Organic farming
Prospective scenarios
WalloniaBelgiumEurope

Authors

Anton Riera Clémentine Antier Philippe Baret

Publication of January 31st 2020
Report
Production systems

Six sectors in Wallonia : current situation and scenarios towards 2050

What are the main production systems today in Wallonia? How are the sectors organised? What developments can be envisaged, and with what consequences in terms of production and inputs use?

Vegetable sectorCereals sectorPotato sectorBeetroot sectorDairy sectorBeef meat sector
PesticidesInputsCrop diversification
Prospective scenariosParticipatory approach
WalloniaBelgium

Authors

Anton Riera Clémentine Antier Timothée Petel Philippe Baret Anne-Maud Courtois

Publication of January 31st 2020
Report
Production systems

The vegetable sector in the Walloon Region: Current situation and scenarios towards 2050

What are the main modes of production of vegetable crops today in Wallonia? How are the sectors organized? What developments can we envisage, and with what consequences in terms of production and use of pesticides?

Vegetable sector
Prospective scenariosParticipatory approach
WalloniaBelgium

Authors

Anton Riera Clémentine Antier Philippe Baret

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