Publication of January 15th 2024 CommunicationFood value chainsEstablishment of a sustainable food barometer in WalloniaIn partnership with ICEDD, Sytra is developing the first sustainable food barometer in Wallonia.Sustainability indicators
Publication of February 2nd 2024 ReportFood value chainsRedefining the value of food – A EU policy reviewHow effective are current European policies in addressing negative externalities generated along our food value chains ? This papers delves into the reported impacts of EU agrifood policies that directly affect agricultural producers.EuropeExternalitiesFood value chainLiterature reviewPolicySocial cost accounting
Publication of June 1st 2021 ReportTransition pathwaysAddressing barriers to crop diversification: 200 solutionsThe hereby report provides the solutions identified to address the barriers to crop diversification at each level of the value chains and further discuss the conditions for enabling shifts towards more sustainable food systems.Beetroot sectorCereals sectorOrganic agriculturePotato sectorProtein cropsAgroecologyDiversityEuropeInnovationIntercroppingParticipatory processPathwaysTransition enablers
Publication of January 31st 2020 ReportProduction systemsSix sectors in Wallonia : current situation and scenarios towards 2050What are the main production systems today in Wallonia? How are the sectors organised? What developments can be envisaged, and with what consequences in terms of production and inputs use?Beef meat sectorBeetroot sectorCereals sectorDairy sectorPotato sectorVegetable sectorAgricultural inputsBelgiumDiversityLand use planningParticipatory processPathwaysPesticidesProspective scenariosWallonia