Publication of June 5th 2025 ReportFood value chainsCo-creation of sustainable futures with the Belgian cereal sector – Futures4FoodA research project with the actors of the cereal sector. Food value chains Cereals sectorSeedsBelgium
Past event Conference February 26th 2025 Transition pathwaysFutures4Food – Closing eventFutures4Food a transdisciplinary research project funded by BELSPO How to engage actors in transition reflection mobilizing system thinking approach? Two cases study - From feed to food paradigm in the cereals sector and the protein shift Transition pathways Participatory approachBelgium
Publication of April 22nd 2025 ReportTransition pathwaysContextualizing PARCEL-Wallonie Simulations: Perspectives, Tensions, and Case StudiesThis report presents the simulations carried out for the Walloon Region using PARCEL-Wallonie and discusses the tensions related to their implementation. It also illustrates the practical use of the tool through three case studies conducted with actors in Wallonia. Transition pathways Vegetable sectorFruit sectorCereals sectorProtein cropsPotato sectorBeetroot sectorEggs sectorDairy sectorBeef meat sectorPig meat sectorPoultry meat sectorMeadows and pastureEnvironmental footprintWallonia
Past event Conference October 15th 2024 AntwerpenFood value chainsHow to effectively engage actors in transitions for sustainable impact?The Futures4Food team wants to convene practitioners and scientists alike to exchange on lessons learned, best practices and analytical frameworks of transition-related multi-stakeholders processes Food value chains Cereals sectorProtein cropsSustainability indicatorsPath dependencyPolicy recommendationsParticipatory approachBelgium
Past event Conference June 26th 2024 BruxellesTransition pathwaysFarming without harming: policy action for resilient agricultureHosted by Pesticide Action Network Europe, Friends of the Earth Europe, The European Network of Scientists for Social and Environmental Responsibility and Agroecology Europe Transition pathways AgroecologyPolicy recommendationsWalloniaEurope
Publication of March 11th 2025 PresentationTransition pathwaysPresence at the International Conference of researchers and farmers – Via Campesina & ULBTwo presentations made : 1) A critical review of EU agri-food policy impacts 2) Evaluating a framework for measuring agroecology: A case study of public financing for agroecological transition in the Walloon Region Transition pathways AgroecologyPolicy recommendationsWalloniaEurope
Publication of February 25th 2025 ReportFood value chainsIdentification of Good Food Value ChainsSytra has carried out a study identifying key Good Food value chains for the Brussels-Capital Region. Results: Cereals, fruit, vegetables and plant proteins will be the focus of particular activities in strategy the Good Food 2. Food value chains Vegetable sectorFruit sectorCereals sectorProtein cropsPolicy recommendations
Publication of October 22nd 2024 ReportTransition pathwaysToward a resilient food supply of Brussels Capital region: possible scenarios based on a barriers analysis and an explorative prospective approachBrussels Food 2050 (BruFo2050), is an explorative prospective research project that gathers two teams: Sytra from UCLouvain and Sfere, from KULeuven. This three-years long project aims at diving into the analysis and understanding of the Brussels food supply system. Transition pathways Food value chains Vegetable sectorCereals sectorPotato sectorDairy sectorBeef meat sectorSustainability indicatorsProspective scenariosLock-inPolicy recommendationsParticipatory approachBelgium
Publication of May 14th 2024 ReportTransition pathwaysFinancing the agro-ecological transition of food systems in the Walloon regionEstablishment of a reference framework for assessing the political and economic framework for the agro-ecological transition of agricultural and food systems in the Walloon Region Transition pathways AgroecologyLeversPolicy recommendationsWalloniaBelgium
Publication of December 21st 2023 CommunicationFood value chainsJob offer – Research assistantResearch assistant position from February 2024 to January 2025. The mission of this researcher will be to support the realization of several studies on agricultural and food transition trajectories. Food value chains
Publication of June 1st 2021 ReportTransition pathwaysAddressing barriers to crop diversification: 200 solutionsThe hereby report provides the solutions identified to address the barriers to crop diversification at each level of the value chains and further discuss the conditions for enabling shifts towards more sustainable food systems. Transition pathways Cereals sectorProtein cropsPotato sectorBeetroot sectorInnovationAgroecologyCrop diversificationOrganic farmingLeversParticipatory approachEurope
